What changed
The menu follows the market. Here is what came on, what is about to go and what is next.
Cocktails
Gin, bitter aperitif, sweet vermouth, lemon twist
Gin, orange juice, lemon, sugar, dried orange
Whiskey, lemon, sugar, egg white, dried citrus
Vodka, peach, lemon, soda
Wine by the glass
Vermentino, Liguria
14 glass / 56 bottleDry white, lemon peel, light salt notes
Trebbiano, Abruzzo
13 glass / 52 bottleDry white, apple, almond, soft acidity
Sangiovese, Tuscany
15 glass / 60 bottleRed, sour cherry, dried herbs, firm acidity
Nebbiolo, Langhe
17 glass / 68 bottleRed, red fruit, rose, dry tannins
Beer and cider
Pale lager, 330 ml
Dry apple cider, 330 ml
Without alcohol
Apple juice, sage, lemon, soda
Fresh lemon, sugar, soda